About this item

Traditional Craftsmanship: Handcrafted from natural clay by skilled artisans, preserving the authenticity of traditional Indian curd-making practices.
Eco-friendly Material: Made from locally sourced clay deposits, ensuring sustainability and minimal environmental impact.
Enhanced Fermentation: Porous clay surface allows gradual evaporation, supporting optimal temperature for fermentation, resulting in thicker and more flavorful yogurt.
Distinctive Earthy Flavor: Imparts a unique taste to the curd, showcasing the natural interaction of clay minerals with milk during the curdling process.
Artistic Design: Adorned with intricate designs, adding an aesthetic touch to the kitchen and making it a decorative piece.
Functional and Decorative: Besides being a practical utensil, the Earthen Curd Pot serves as a decorative element, blending tradition with modern kitchen aesthetics.
Easy Maintenance: Simple seasoning process before first use ensures proper absorption of moisture, while regular cleaning with mild detergents preserves the pot’s longevity and hygiene.

Cultural Significance: A symbol of cultural heritage, bringing centuries-old curd-making wisdom to contemporary kitchens.
Versatile Usage: Ideal for preparing curd, yogurt, and other fermented dairy products, adding versatility to culinary experiences.
Authenticity Guaranteed: Purchase with confidence, knowing that each pot embodies the rich tradition of clay craftsmanship, backed by the authenticity of the product description

Product Dimensions	‎12D x 12W x 10H Centimeters
Capacity	‎0.5 litres

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